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Unox Adds Director of Key Accounts
March 20, 2026Commercial cooking equipment manufacturer Unox hired Barry Ward as director of key accounts for North America.Read Article -
Big Dave’s Cheesesteaks Names Snyder COO
March 18, 2026Big Dave’s Cheesesteaks hired foodservice industry veteran Shawna Snyder to serve as chief operating officer. In her new role, Snyder will over...Read Article -
Rep Roundup for March 17, 2026
March 17, 2026BSI updates its rep network, while Burlis Lawson Group, Hansen Group, Greenwald Sales & Marketing and MarkeTeam make personnel moves.Read Article
Featured Articles
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Unox Adds Director of Key Accounts
March 20, 2026Commercial cooking equipment manufacturer Unox hired Barry Ward as director of key accounts for North America.Read Article -
How to Design a Frictionless Marketplace
March 18, 2026Stadium foodservice is experiencing a significant overhaul. This is according to Ryan Rongo, principal, S2O Consultants, who does a lot of design work...Read Article -
Sonic Drive-In Launches Refreshers to Tap Into Beverage Trend
March 17, 2026Beverages continue to have a moment. Latest proof comes from Sonic, which added a line of refreshers to its beverage offerings. The chain says the dri...Read Article -
Restaurant Design for an Off-Premises World
March 11, 2026Off-premises dining continues to occupy a larger space in consumers’ wallets and shows no signs of slowing down. From 2024 through 2025, off-premise...Read Article
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An Oven for All Operators
March 09, 2026Labor shortages and rising food costs are pushing operators to do more with less equipment and space. Learn how high-speed ovens are helping kitchens ...Read Article -
Flexible Refrigeration Solutions
March 09, 2026With kitchen space shrinking and menus constantly evolving, versatile refrigeration equipment has never been more critical. Discover how flexible stor...Read Article
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Ali Group Brews BUNN Acquisition
Multinational foodservice equipment manufacturer Ali Group has acquired Bunn Commercial LP, formerly known as Bunn-O-Matic Corporation.... -
Middleby taps Fink for Sr. VP Role
Foodservice industry veteran Kevin Fink has joined Middleby as senior vice president of Middleby Advantage and Middleby First Service. In th... -
Talking Tariffs, Consumers, C-Stores and More
Have the tariff clouds blown over? What will influence restaurant designs the most in 2026? How are consumers faring? Plus, the world’s best coffee ... -
Restaurant Design for an Off-Premises World
Off-premises dining continues to occupy a larger space in consumers’ wallets and shows no signs of slowing down. From 2024 through 2025, off-premise... -
2026 James Beard America’s Classics, Food Hall Growth and Burger King’s Revival Effort
Food halls are on the rise. Burger King aims to reclaim its flame. Unox opens a new manufacturing facility. These stories and more This Week in Foodse... -
FE&S Names 2026 Facility Design Project of the Year
Foodservice Equipment & Supplies named the Dining and Community Commons at Swarthmore College the recipient of its 2026 Facility Design Project of...
Featured Products
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Induction Griddle
- Hatco
- This countertop induction griddle has a polished stainless-steel cooktop that measures 24 inches wide by 18 inches deep. The unit features two independently controlled heat zones, each with four temperature sensors, a digital readout and a control knob. The unit can reach up to 550 degrees F and has 12 induction coils to help promote consistent heat across the cooking surface.
- https://www.hatcocorp.com/
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Gas Fryer
- Winco
- Spectrum gas fryers come in 40-, 50- and 70-pound capacities. The front, sides and top are stainless steel. Features include a welded stainless-steel tank and a self-reset high-temperature limiting device. The unit comes with two locking and two non-locking casters.
- https://www.wincous.com/
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Self-Cleaning Juicer
- Zumex
- The Zitrux Compact juicer includes a self-cleaning and sanitizing system that minimizes manual maintenance and enables continuous daily operation, per the maker. The unit automatically squeezes oranges and other citrus fruits to provide fresh juice on demand. It has a 4.9-square-foot footprint and NSF certification.
- https://www.zumex.com/
