This is a luxuriously rich chocolate cake made with a splash of Guinness, featuring an easy buttercream filling (also starring the stout), and topped with a sweet-sharp sour-cream chocolate icing ... For the cake.
I ordered a Black Forest Torte for someone’s birthday and thought I was getting the usual chocolate cake with cherries. What a shock when I got home and a cake from this recipe (or one like it) was what we had.
To prepare the cake, preheat the oven to 170°C ... Add it to the melted chocolate and mix well until smooth ... Decorate the cake as you like, but the chef recommends roasted hazelnuts, chopped cookies of your choice, and milk chocolate flakes.
\\ Ask about her ultimate cheat meal? “My cheat meal is a chocolate cake or an ice cream… what are yours?” Yes, she can indulge in chocolate cakes the whole day.